Film was not the field of art that I even considered
pursuing before I started at MoMA. With the help of
my teachers, Alejandro and Claire, I realized that I
love being behind the camera as well as in front of
it. I love food, and I love to eat food, so I decided
to make a film about me eating and learning the editing
process. I reversed, sped up and slowed down every minute
of my eating experience only to hear the laughs, and
see the funny faces that my peers made, which made me
very satisfied with my work. This experience made me
think more and more about trying new things because
if I didn't I realized that I wouldn't have great memories
to follow me for the rest of my life.
